Research and Development
Perfect produce encompasses many traits: abundant flavor, superior nutritional value, prolonged shelf life, increased disease resistance and uniform size, color and shape. However, finding that balance of features can be a challenge – which is why all Lipman tomatoes are naturally grown as hybrids to obtain these desirable characteristics.
Our highly experienced vegetable research team has more than 70 years of experience in key areas of the global vegetable seed business. With their help, Lipman Research & Development has the art of maximizing flavor down to
a science – literally.
Using the most up-to-date data technologies and practices, 100 million seedlings are produced annually at our 450,000-sq.-ft. greenhouse facility. As a result, we’re able to consistently deliver the high quality you’ve come to expect from the Lipman family.

